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Audible Eating

Changing up your food "playbook"

January 28, 2015 Recipes

Russian Dressing

Russian Dressing

 

Cooking Time: 5 minutes; Yields 2 cups

Ingredients
1 T white onion; minced
1 cup mayonnaise
1/4 cup ketchup
4 tsp horseradish
1 tsp Frank’s hot sauce
1 tsp worcestershire sauce
1/4 tsp paprika
1 pinch salt

Cooking Instructions
 

1. Mince up about 1/4 of and onion.  Add that to a small mixing bowl

 

2. Add your mayonnaise, ketchup, horseradish, hot sauce, worcestershire sauce, paprika, and salt.

3. Mix thoroughly until it is all combined.
4. This dressing keeps up to 4 weeks in a sealed container, refrigerated.
5. Enjoy!!!

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Hey y'all! I'm an ICU nurse by day and busy wife by night. Football consumes my life...my husband plays in the NFL so I'm always hosting our "football family" for dinner too. I'm obsessed with butter, my dogs, and tailgating. Welcome to my playbook for the kitchen!

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