Maple Balsamic Vinaigrette Dressing
Cooking Time 5 minutes; Yields 1-2 cup
Ingredients
1/2 cup balsamic vinegar
1/4 cup maple syrup
2 tsp Dijon mustard
salt and pepper to taste
1 cup extra-virgin olive oil
Cooking Instructions
1. Add balsamic vinegar, maple syrup, Dijon mustard, salt, and pepper to a bowel and whisk together
2. Slowly add the olive oil to the bowl while whisking ingredients together, this allows the dressing to thicken up
3. Place in refrigerator in a sealed container
4. Enjoy!!!
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